Ingredients
- 1 cup vanilla almond milk*
- 3 cubes frozen vanilla almond milk*
- 1/2 cup spinach
- 1/2 avocado
- 1/2 tsp matcha powder
- 1/2 tsp peppermint extract
- 1 tsp vanilla extract
- 2 tbsp maple syrup
- 1 tbsp dark chocolate – chopped
- *unsweetened
Directions
- Throw all of the ingredients except the dark chocolate in your blender, then blend until smooth.
- Add the dark chocolate and pulse your blender a few times until it breaks down into smaller pieces. Pour into a glass or mason jar if you wish.
Equipment
- Knife
- Cutting Board
- Blender
Equipment
- Knife
- Cutting Board
- Blender